"A chocolate lover’s cake with moist layers of chocolate sponge with smooth chocolate buttercream frosting, baked using quality ingredients, with no preservatives. The CHOCOLATE CAKE contains chocolate Moist Sponges over the smooth Chocolate Buttercream filling, top decorated with Chocolate ganache and mini star-shaped chocolate bars on top of the chocolate drops."
The ultimate chocolate lover’s cake, moist layers of chocolate sponge, iced with your choice of chocolate buttercream frosting. If you pick sprinkles on the chocolate frosting, these will be tasty chocolate curls. Our cakes are freshly baked to order from scratch using quality ingredients, and we pride ourselves on not using preservatives. The CHOCOLATE CAKE contains 2-layers sponges. || In order to keep it tasty, store the cake within 15 deg. Temperature. Leave it to stand at room temperature for 30 minutes before serving || Want to serve properly? Place the cake on a flat surface, and heat a long-bladed knife with warm water. Carefully dry the knife and slice in a vertical direction. Rotate the cake 90 deg. slice in a vertical direction to create wedge-shaped portions. Clean the knife blade between the slices.
Chocolate Moist Sponge, Chocolate Buttercream, and Chocolate